Chef Kwame Onwuachi has opened Dōgon, an upscale Afro-Caribbean restaurant in Washington, D.C., with the support of Sheila Johnson and the Salamander Hotel, as part of his mission to celebrate his culture and heritage through food.
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Chef Kwame Onwuachi has opened Dōgon, an upscale Afro-Caribbean restaurant in Washington, D.C., with the support of Sheila Johnson and the Salamander Hotel, as part of his mission to celebrate his culture and heritage through food.