Posted inLIFE & STYLE

Local Black restaurateurs Sandovan and ‘Chef’s of the Streets’ recipients of PepsiCo grant programs

By Demetrius Dillard, Special to the AFRO While many restaurants have bounced back from the economic downturn caused by the coronavirus pandemic, a number are still struggling. Over the course of the pandemic’s two-year span, countless restaurants have been forced to close down and 80 percent of them reported that they are on the verge […]

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Jacq and Joe’s Coffee builds legacy for Maryland native’s family

By Megan Sayles, AFRO Business Writer, Report for America Corps Member, msayles@afro.com The pandemic caused many people to feel stuck. The uncertainty combined with orders to stay inside and social distance led to feelings of isolation, stress, anxiety and depression. At the start, Maryland Native and veteran Teresa Meade struggled to navigate her emotions. Typically, […]

Posted inBUSINESS

Reimagine Main Street awards $2 million to more than 200 Black women entrepreneurs across the country

By Megan Sayles, AFRO Business Writer, Report for America Corps Member, msayles@afro.com Reimagine Main Street recently awarded cash grants ranging from $5,000 to $50,000 to over 200 Black women-owned small businesses and entrepreneurs through its Backing Black Business: Small Business Grant Program.  Meta provided the $2 million funding for the cash grants as a part […]

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Q & A with Chef Darline Dorcely

By AFRO Staff Haitian-born Chef Darline Dorcely is the general manager of premium catering company, Chef Lilian, based in Connecticut. She inherited her love of cooking from watching her mother pour her love into meals for her family. With deep roots in the Caribbean, it was only natural that Chef Dorcely created a cookbook called […]

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Wondry Cocktail Wines swaps out grapes for unique organic fruits to produce a more approachable and stronger wine

By Megan Sayles, AFRO Business Writer, Report for America Corps Membermsayles@afro.com Dallas resident Whitney Gates’ prowess in winemaking was passed down to her.  Her uncle was famous in his Nashville community for his barbecue and homemade wine. However, his recipe differed from the traditional wines at local liquor stores and restaurants. Instead of grapes, Whitney’s […]

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Black and woman-owned Sunday Morning Coffee Company celebrates the culture of coffee

By Megan Sayles, AFRO Business Writer, Report for America Corps Membermsayles@afro.com Savannah Mitchell has long been fascinated by coffee, but there was a time where she did not know she could have a profession in it.  After studying hospitality management at Howard University, Mitchell held various jobs to support her family, but her desire to […]

Posted inAfro Briefs

U.N. says 22 million Ethiopians will need food aid in 2022

By The Associated Press  An estimated 22 million Ethiopians will require humanitarian assistance in 2022, according to a United Nations report. Ethiopia’s already high humanitarian needs are expected to rise in the coming year due to the ongoing conflict, drought, flooding, disease outbreaks and locust infestation, the U.N. Office for the Coordination of Humanitarian Affairs […]

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